Sushi style

Beetroot water spinach okra water chestnut ricebean pea catsear courgette summer purslane.

Meatloaf rump short ribs pancetta sausage. Shank ribeye boudin biltong. Pork belly jerky tenderloin, tongue.

Category
SeasonalSweets
Location
Dining room
Year
2016


ROOST CHICKEN

CONTÁCTANOS


De domingo a miercoles 13:00–17:00, 19:00–23:30
De jueves a sabado 13:00–17:00, 19:00–0:00

Calle San Andres, 26,
Madrid 28004
España

+34 910 41 28 98

Paseo del Prado, 46,
Madrid 28014
España

+34 919 33 72 08

(Dark Kitchen Madrid Norte)
Calle de Salamanca, 21,
Madrid 28020
España
+34 615 22 93 20

(Dark Kitchen)
Calle Madrazo, 68,
Barcelona 08006
España
+34 658 08 85 06


Delivery & Take Away